Small Batch Creamed Honey | 3 oz

What is creamed honey: Creamed honey has been processed to control crystallization, first dating back to 1935 and sometimes called honey fondant, whipped honey or spun honey. Characterized by uniformly distributed crystals exceedingly minute in size. Creamed honey has a spreadable delightful consistency. Lighter in color and smooth in texture. 

How to use it: You can enjoy this honey at the table on a cheese board, spread on toast, used as a dip for fruits or drizzled on food to add a touch of creamy sweetness. I enjoy taking a moment to feel how the smooth crystals have a cooling effect on the tongue. Do not store honey at high temperatures or it may revert to its liquid honey state. 

Net Weight: 3 oz

Made in Healdsburg, California.