Dandelion Chocolate | Ransiki, Indonesia
Tasting notes: Chocolate-Covered Raisin, Yogurt, Almond
These beans feature a subtly smoky, dried-fruit aroma that brings to mind a Papua, New Guinea bar we used to make. For Dandelion’s first-ever Indonesian bar, Trevor aims to highlight the beans’ smoky-raisin flavor, without letting it overwhelm the profile. His result is a bar that tastes like trail mix in two-ingredient-chocolate form — straightforward, and easy to enjoy.
Made in San Francisco, California.
Bar Weight: 2oz/56g
This bar contains only cocoa beans; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.
Pickup available at 818 Grant Ave
Usually ready in 2 hours
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Embracing small joys
Each item is designed to blend harmoniously with your living space while adding a unique touch. We aspire to bring balance and enrichment to everyday life.